How to use the Cuisinart “Mix it In” ICE-45 Soft Serve Ice Cream Maker

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For less than $100 you can make soft serve ice cream at home!

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Comments

DAVID veilleux says:

If you want soft serve just make ice cream and give it an hour in the freezer. Before it completely hardens it will have a texture that is similar to soft serve. I use Ghirardhelli chocolate in mine. Bars not chips. The chips are inferior. It’s a lot more expensive than store bought ($10 if you don’t already have any of the ingredients on hand) but it is VASTLY superior.

Everybody should try Homemade ice cream at least once before they die. I recommend a book called The Perfect Scoop. It has a ton of great ice cream recipes.

Vicki Stokes says:

I would prefer for the machine to stop once the ice cream reaches the right consistency.

OPBarb Barb says:

So how much ice cream does a full tub make?

Daliah Marie says:

That doesn’t look good coming out lol

Briton Wells says:

Lol this looks like a legit terrible product.

asuka0yua says:

unnnnnnko!!!

RockyMtn Hiker says:

The ice cream looks very grainy and not smooth and creamy. According to the experts, you cannot make true soft service (like DQ) with any “home” machine. http://www.saveur.com/soft-serve-ice-cream-debriefed-tips-big-gay-ice-cream

Carol Marra says:

ive been looking at utube videos for an ice cream maker for my grandkids . this is cute but it has a lot if bad reviews. also…. the ice cream looks like the machine is pooping. which is prob the only entertainment my grandkids will get out of it.

PhylicaLogan says:

doesn’t look appetizing of all ice creams why chocolate? it is good but this doesn’t look good.Great kitchen super clean maybe you need to get into interior design.

Jack Burton says:

That just looks way to gross with chocolate.

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